Appetizer Blog Posts

Salted Caramel Sauce

You can use this salted caramel sauce to drizzle on your favorite pastries or even on smoothies, or just eat it on its own as a dessert. You can prepare ahead of time and store in the fridge for future… Continue Reading →...
by Filipino Style Recipe on Aug 13, 2016

Soy Garlic Shrimps

Ingredients: 500 grams shrimps, head removed 1/4 cup soda 6 cloves garlic, pounded 2 tablespoons soy sauce 2 tablespoons olive oil Procedures: 1. In a pan, Add shrimps and soda then simmer over low heat until fully absorb. 2. Add… Continue Read...
by Filipino Style Recipe on Aug 9, 2016

S’more Recipes

It’s almost National S’more Day, but s’mores are amazing any day.  So I asked my fellow bloggers for their best s’more recipes and I put together this crazy, awesome collection of S’more Recipes.   S’more Rec...
by Domestically Speaking on Aug 8, 2016

Easy Tomato Rasam Recipe,how to make simple Tomato Rasam

Easy Tomato Rasam Recipe with step by step photos Tomato Rasam is One of the easiest recipe i have ever make.Rasam is one the dish that used to make every day in south indian kitchens. Rasam is very light and goes best with rice. There is no lentils...
by priya's kitchen flavors on Aug 5, 2016

BÁNH TÔM

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by Pinoy Oriental Cooking on Jul 13, 2016

Resep Kolak Biji Salak Ubi Santan Manis

Resep Kolak Biji Salak Ubi Santan Manis – Kolak biji salak merupakan makanan yang biasa disajikan saat berbuka puasa, bentuknya bulat kenyal dan rasa manis gurihnya membuat saat berbuka puasa menjadi terasa komplit. Aroma gurihnya dihasilkan da...
by Resep Utama on Jun 17, 2016

Puri for panipuri recipe Method 2,how to make golgappa puri using soda water

Easy golgappa - puri recipe with step wise photos Making puri for panipuri is very easy to make. I have shared previous puri recipe which is made using baking powder. Now i am sharing another method of making golgappa puri which is quite easy be...
by Priya's Curry Nation on Jun 10, 2016

Make Your Best Party Platter Ever!

Lately, I've been making stress free party platters for informal parties or late arriving house guests.  It's easy as there are no complicated recipes.   There are just a few essential ingredients to stock in your pantry (sample grocery lis...
by classic•casual•home on Jun 10, 2016

Homestyle Dal Tadka Recipe,how to make simple dal tadka

 Simple Dal tadka Recipe with pictures Home-style dal tadka is simple dal tadka recipe which is very easy to make. I gave this recipe name as "home-style dal tadka" because this is some what different recipe. This is not typical restaurant...
by Priya's Curry Nation on Jun 7, 2016

Instant Mango Pickle Recipe,How to make easy keri ka achar

Mango pickle recipe with step by step photos As name suggest, This is an instant mango pickle recipe which is very easy and quick to make. Bachelors you do not have to worry about pickles.This is a season of pickles and masalas. My mom and MIL alread...
by Priya's Curry Nation on May 25, 2016

Quinoa Salad

Try this salad that is loaded with vitamins and minerals. Super food!Ingredients:1 cup quinoa2 cups water200 grams cubed white cheese (I used ricota cheese)200 grams cherry tomatoes1 cup green peasspring onionsalt and pepper to tasteProcedure:1. Comb...
by Mely's kitchen on May 20, 2016

Korean Barbecue Calamares

Ingredients: 500 grams squid, clean and cut into rings 2 cups Korean BBQ Sauce 1 egg, beaten 3/4 cup flour 1 cup breadcrumbs(optional) salt and pepper to taste vegetable oil for frying toasted sesame seeds for garnishing (optional) Procedures: Part&#...
by Filipino Style Recipe on May 15, 2016

Easy Gujarati chili pickle recipe,how to make gujarati rai wada Marcha

 Easy gujarati chili pickle recipe-Raiwala marchaGujarati food is famous for their sweet,tangy and chatpatta taste. I always love this food and trust i never think of diet when i eat chatpatta food :) .This is a season of pickles.Market is flood...
by Priya's Curry Nation on May 10, 2016

Barbecue Mushroom Recipe , how to make bbq mushroom at home

BBQ mushrooms with step by step photos I am such a big fan of barbecue recipes. when it comes to BBQ,the very first thing comes in mind is "smoky flavor" . My gosshhhh,That flavor is good enough to drive me crazy.If you have "BBQ-nation" restaurant i...
by Priya's Curry Nation on May 5, 2016

3 in 1 Appetizer

I just want to share this easy to prepare appetizer that I always prepare twice a week :).  I do not buy the frozen pre-mix because the green peas does not look fresh, I always use the frozen peas because the color is really bright compare to th...
by Mely's kitchen on May 4, 2016

puri recipe for panipuri,how to make perfect puri for golgappa or panipuri

Perfect panipuri puri recipe with step by step pictures Hey friends,Finally i have made perfect puri for golgappas.i was off for 3 days and i missed you guys so much :(Pani puri is THE BEST indian street food loved by every age group.I have shared Pa...
by Priya's Curry Nation on Apr 30, 2016

Vada pav recipe or Mumbai vada pav recipe,how to make Wada pav

Vada pav recipe with step by step photos Vada pav is one of the most liked street food recipe originally belongs to Mumbai.It is often known as "Mumbai vada pav" .It is very easy to make and serve.Vada pav is considered as "holly grail" food for stra...
by Priya's Curry Nation on Apr 19, 2016

Tomato Paruppu Rasam Recipe, How to make Tomato Paruppu rasam

Tomato Paruppu Rasam - step by step pictures My journey is still continue with south indian cuisine as Other than gujarati cuisine, i always love to have south indian recipes like wada sambar, dosai and my new favorite Rasam.It is proven that Idli is...
by Priya's Curry Nation on Apr 11, 2016

Tomato Paruppu Rasam Recipe, How to make Tomato Dal rasam

Tomato Paruppu Rasam - step by step pictures My journey is still continue with south indian cuisine as Other than gujarati cuisine, i always love to have south indian recipes like wada sambar, dosai and my new favorite Rasam.It is proven that Idli is...
by Priya's Curry Nation on Apr 11, 2016

Watermelon Salad

Ingredients: 1/2 head green ice Lettuce, remove leaves and tear into serving pieces 2 slices watermelon, cut into cubes 200 grams grilled meat(pork, beef or lamb), cut into small pieces 6 pieces cherry tomatoes, halved 2 tablespoons olives(optional)...
by Filipino Style Recipe on Apr 10, 2016
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