Beef Blog Posts

Pancake House: Presenting All Our Classic Favorites From Their Menu Selection (Robinson's Place)

When I was young, I was like any other kid, I loved the pinoy-style spaghetti.  There were only two places we'd frequently dine for it and that is Yum Yum Tree Coffee Shop and Pancake... Read More at
by Tsinoy Foodies on Jan 29, 2015

Tambai – Felipe St. Makati

I love BBQ. The simplicity of cooking raw meat over fire and eating off a stick just appeals to me and it’s precisely why I think Tambai is pure genius – the perfect marriage between yakitori and Pinoy barbecue. It was my first time ther...
by Now We Are Hungry on Jan 22, 2015


Filipino Style Recipe: Kansi is a popular delicacy in Iloilo specially in Bacolod City. This dish is like a fusion of bulalo and sinigang that has a sour flavor coming from batuan fruit. Kansi most sought after during rainy weather because its hot so...
by Filipino Style Recipe on Jan 8, 2015

Creamy Beef Stroganoff Pasta

Filipino Style Recipe: Creamy Beef Stroganoff Pasta is a creamy pasta dish made of beef strips and mushrooms cooked in creamy white sauce. This is commonly serve in any occasion or mid-afternoon snack. The creamy beef stroganoff can also be serve tog...
by Filipino Style Recipe on Jan 3, 2015

Leftover Steak Supreme w. Broccoli Recipe

So last night you cooked some delicious steaks, but you made too much. Now you’ve got cold, leftover steaks in […]...
by Nutritional Grail on Jan 2, 2015

3 Kinds Of Beef You Should Know of

There are many kinds of beef out there and different folks prefer different kinds. Check out these three and if you’re thinking of picking out one and trying it, you can order the beef online and it’ll be brought to your door without your having...

Bone Broth Beef Stew Recipe

Here is a slow and easy healing recipe. We’re using a slow cooker to gently extract the nutritious goodness from […]...
by Nutritional Grail on Dec 30, 2014


That was a day before Christmas when I visited the clinic of a friend, Dr. Dominic Alojado at Mountain View … CONTINUE READING...
by THE HAPPY TRIP on Dec 26, 2014

Beef Guisantes

One of the yummiest yet simple to prepare beef dish.Ingredients:1/2 kilo beef Sirloin ( sliced thinly)1 (280can  green peas ( guisantes)1 onion ( diced)3 cloves garlic ( minced)2 tomatoes (diced)3/4 cup tomato sauce3/4 cup watersalt and pepper t...
by Mely's kitchen on Dec 25, 2014

Product Review: Primal Beef Liver Munchies

These Primal Beef Liver Munchies were on the list of treats to try out from, and while I'd heard of Primal as a brand before, we hadn't tried it yet. It's just the kind of treat I like getting for Elka, single ingredient, and th...
by The Elka Almanac on Dec 23, 2014

Savory Meatballs

Filipino Style Recipe: Savory meatballs is a simple and easy to prepare dish. This is mainly made up of meatballs that consists of ground pork or beef, bread crumbs, egg, herbs, and seasonings. The mixture formed into ball shaped then deep fried unti...
by Filipino Style Recipe on Dec 21, 2014

Beef Kaldereta

Beef Kaldereta Ingredients 1. 2 lbs beef, cubed 2. 3 garlic cloves, crushed and chopped 3. 1 onion, finely chopped 4. 4 cups water 5. 1 cup red bell pepper, cut into strips 6. 1 cup tomato sauce 7. ½ cup liver spread or liver paste (processed using...
by Lutong Pinoy on Dec 20, 2014

Lady Monster’s Rotten Fingers (Cheese-stuffed Meat Rolls)

I grew up watching this long-running weekend current events show of a popular television network in the Philippines. Every last Saturday before November 1, the show would always feature ghoulish documentaries about supernatural beings and other unexp...
by Pinoy Kusinero on Dec 13, 2014

Beef Caldereta/ Kalderetang Baka (Spicy Beef Stew)

I reminisce the happy days with my late grandmother and I am not ashamed to admit that I was once a lola’s boy (grandma’s boy). Aside from numerous photos kept vibrant by her fondest memories, my grandma left me wonderful legacies that I still co...
by Pinoy Kusinero on Dec 13, 2014

Helg #helg #familj #syskonbarn #middag #förkyld

Så frustrerande, skrev ett långt inlägg på både svenska och engelska till bilderna som gick upp i rök (jag glömde att jag blir utloggad på wordpress efter en viss tid). Svor en hel del och lagade vår middag klart istället.. Helgen gick i r...
by Helen Holmberg on Dec 8, 2014

Jerusalem Artichoke Coconut Lemongrass Beef Stew Recipe

Jerusalem Artichokes, also known as sunchokes, have a delicious taste and texture, especially slow cooked with beef and the flavors of Thailand. Jerusalem Artichoke Coconut Lemongrass Beef Stew Recipe 1 pound stewing beef 1/2 pound Jerusalem artichok...
by Nutritional Grail on Dec 6, 2014

Sage Grilled Mushrooms and Chicken Hearts Recipe

Chicken hearts are wonderfully nutritious. They’re especially rich in iron, zinc, and B vitamins, particularly B12. Chicken hearts are a good introduction to organ meats, for those who haven’t eaten much. The heart, of course, is a muscle...
by bt24news on Dec 1, 2014

Coconut Lemongrass Slow-Cooked Beef Stew Recipe

This an amazing recipe for the slow cooker or for gentle simmering on the counter top for at least a good 4 or 5 hours. Beef shanks are ideal as the bone with add minerals and delicious marrow. You can use a variety of vegetables, but I typically add...
by Nutritional Grail on Nov 30, 2014

Filipino Style Beef Steak

Filipino Style Beef Steak or Bistek Tagalog as some of the Filipinos call it was my mom’s favourite dish whenever I buy a beef meat. She cooks it beautifully and the secret of this recipe is to marinate the meat for at least 4 hours before cooking.
by Ambitious Chef on Nov 27, 2014

BBQ Beef Yakisoba Recipe

I have tried Beef Yakisoba, and it was great, and I am excited to try this BBQ Beef Yakisoba recipe. It puts a new spin on a dish I already enjoy. With the holidays getting closer my husband, and I are hosting several small gatherings with family and...
by Jenns Blah Blah Blog on Nov 24, 2014