Lentils Blog Posts

Aloo Matar Paneer Recipe, How to make Punjabi style Aloo Matar Paneer Recipe

Aloo Matar Paneer Recipe |  Punjabi style Aloo Matar Paneer | Potato, Cottage Cheese & Green Peas Gravy | How to make Punjabi style Aloo Matar Paneer Recipe | How to make Aloo Matar Paneer RecipeAloo Matar Paneer Recipe with s...
by Homemade Recipes on Dec 17, 2016

Aloo Rasedar Recipe, How to make Aloo Rasedar Recipe | Easy Potato Curry

How to make Aloo Rasedar with step by step photos recipe - This is one of the easiest and simple potato curry recipe which is made with boiled potatoes, tomato and few herbs & spices. "Aloo Rasedar "-  aloo means potatoes and rasedar me...
by Homemade Recipes on Sep 23, 2016

Punjabi Lobia Masala Recipe, How to make Lobia Masala Curry | Black Eyed Bean Curry

Lobia Masala Curry Recipe - A traditional punjabi recipe of lobia masala are cooked in onion-tomato based gravy with Indian spices. It is a flavorful and creamy staple food every Punjabi grew up. For a long time I wanted to post this punjabi recipe o...
by Homemade Recipes on Jul 14, 2016

Khichdi Recipe, How to make Moong-Masoor Dal Khichdi

Moong-Masoor Dal Khichdi step by step photos recipe - This is one pot meal and perfect comforting food made with moong-masoor (red-yellow)lentils and rice. It is wholesome, nutritious, easy to digest and very light on the tummy. This is good for all...
by Homemade Recipes on May 2, 2016

Punjabi Chole Masala Recipe, How to make Chana Masala Recipe

Punjabi Chole Masala recipe with step by step photos – This chole masala curry is staple food at my home. It is a delicious chana curry from Punjabi cuisine, which is popular in all over India. A spicy and tempting thick curry dish is prepared...
by Homemade Recipes on Mar 4, 2016

Black Lentils Curry (Sabut Masar)

Today my post is for my sweet blogger friend Beulah.. across the border from Full Scoops. She is a very humble & sweet blogger. Do visit her blog to check some yummy recipes. I am sure you will love her blog, I decided to give her the recipe of B...
by Haffa's Kitchen Adventures on Feb 4, 2016

Yellow Lentils (Masoor ki daal)

Today I am going to discuss with u Yellow lentils.. (masoor ki daal) - Here goes its recipe :) Ingredients:Masoor ki daal (Yellow Lentils)            1 cup (washed)Onion            ...
by Haffa's Kitchen Adventures on Nov 11, 2015

Lentil soup with tarragon

Though lentils were considered as a food of poor for a long time, now they are integral part of everyday consumption, regardless of the finanacial situation. In Hungary lentils are usually prepared as a soup or stew, mainly with roux and smoked meat,...
by Zserbo on Nov 4, 2015

Nuchinunde- Steamed Lentil Dumplings

For those of you how don't know what nuchinunde is, it is nothing but steamed lentil dumplings. These dumplings are loaded with protein and rich in fiber. This dish is perfect if you are watching your waistline. When I say that this dish is healthy a...
by Paaka-shaale on Aug 20, 2015

Prawn Biryani Recipe

Prawns did not feature in Amma’s recipe collection but they are one of my new favourites and I am keen to find new ways to prepare them. I was  hesitant to try  this recipe after it was requested by a few readers, mainly because of the delicate n...
by Food Like AmmaUsed To Make It on Jul 12, 2015

Palak Dal Recipe, How to make Dal Palak Recipe | Spinach Dal Recipe

Palak dal is easy and nutritious dal recipe. This is one of the popular dal recipe as it combines the goodness of the arhar dal as well as palak (spinach) leaves. I have adapted this palak dal recipe from my Mother-in-law, who has been making this wa...
by Homemade Recipes on May 15, 2015

Dal Makhani Recipe | How to make Punjabi Dal Makhani Recipe

Dal Makhani, also known as 'Maa ki Dal' is an exotic Punjabi delicacy, which is prepared by cooking whole Urad dal and Rajma bean on a low flame for a long time, is a perfect accompaniment with Butter Naan , paratha or chapati also. The process of...
by Homemade Recipes on May 8, 2015

Maa Chole Di Dal Recipe | Punjabi Maa Choleyan Ki Dal Recipe

Maa Chole di dal is our staple dal in my grandfather's family. Maa chole di dal  is a punjabi dish made with a combination of two dals. The dals mainly used are split black urad dal and Chana dal (yellow gram). This is creamy and smoothy Punj...
by Homemade Recipes on Apr 22, 2015

Punjabi Moong-Masoor Dal Recipe

A delicious dal recipe with a blend of moong and masoor dal. They are yellow-orange in color. This is an easy dal to make it. It tastes good with rice and its my favourite comfort food. As I am punjabi by birth, at my home, this is called by "Moongi...
by Homemade Recipes on Apr 3, 2015

Spiced Lamb and Lentil Couscous

Aromatic spices turn plain ground lamb into an especially flavorful dish, and tender red lentils add a warm, hearty touch. Here, I served the lamb and lentils over couscous, topped with a simple tomato-cucumber salad for a fresh, light finish.Serves...
by The Briny Lemon on Mar 26, 2015

Dal Fry | Dhaba Style Dal Fry Recipe

Dal Fry is another popular Indian dal or lentils recipe. Dal Fry is a popular Indian dish made of red-yellow lentils and tempered with aromatic spices. Fry refers to "tempering" and Dal is "lentils" in Hindi language where the tempering acts like a g...
by Homemade Recipes on Mar 2, 2015

Cozy Up With a Hearty Bowl of My Special Lentil Soup Because Snow Is Coming!

My Special Lentil Soup Though I love soups all year round, I think nothing warms you up more on a cold winter’s day than a bowl of piping, hot soup. The recipe that I have for you today is one of my favorites for a hearty and satisfying lentil...
by Nuts 4 Stuff on Feb 8, 2015

Punjabi Dal Makhani | Creamy Black Lentils Recipe

Dal Makhani, also known as 'Maa ki Dal' is an exotic Punjabi delicacy, which is prepared by cooking whole Urad dal and Rajma bean on a low flame for a long time, is a perfect accompaniment for Butter Naan , paratha or chapati also. The process of slo...
by Homemade Recipes on Dec 11, 2014

Foods Rich in Protein

Foods Rich in Protein...
by Best Steroids Online Blog on Dec 7, 2014

Walnut Crusted Cod with Spicy Puy Lentils #HealthyTreats with Rennie

Contrary to popular belief, we don’t eat cake EVERy day in our house. We do try to have a mix of good, healthy & nutritious food – especially this week in the run up to the National Synchro competition, when 50% are suffering with sor...
by Casa Costello on Dec 1, 2014
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