Prawn Blog Posts

Supatra River House Review

TweetSupatra River House Review If you are into fancy Thai restaurant in Bangkok with a view, you should know about Supatra River House restaurant by the Chao Phraya river. I visited the restaurant in few times in Bangkok and it didn’t really disap...
by Places And Foods on May 10, 2013

Dim Sum at Taiji Eatery Bandar Puteri Puchong

TweetDim Sum at Taiji Eatery Bandar Puteri Puchong This is a series of three dim sum restaurants we tried in Bandar Puteri Puchong with Taiji Eatery as the second restaurant we visited. Scroll to bottom to read all three dim sum restaurants we review...
by Places And Foods on Apr 30, 2013

Sarawak Orange Durian

TweetSarawak Orange Durian It is a touch of nature when I stayed in Long Semadoh Sarawak over the weekend. No electricity, no water heater, no air conditioner, no TV and no Internet. A weekend without the internet means a weekend of relaxation and co...
by Places And Foods on Mar 12, 2013

Hakka Style Eggplant with Prawn Filling

Cuisine: Chinese Serves: 6 Ingredients 3 Japanese eggplant For dusting: cornflour For shallow-frying: vegetable oil To serve: thinly sliced spring onion Prawn stuffing 300 gm green prawn meat 1 tbsp cornflour 20 ml Shaoxing wine 1 tbsp light soy sauc...

Chinese food :Ming Restaurant Sabah Hotel, Sandakan

Assalamualaikum hi again!Anda X tahu mau makan di mana?Bosan makan di tempat yang sama? Jom makan chinese food di Ming Restaurant Sabah Hotel,Sandakan. Nyum nyum (ceh macam iklan la pulak)Aku sudah jumpa tempat lepak makan baru yang ngam sama tekak k...
by DeeMataQue on Feb 28, 2013

Authentic Thai Bites at 8 Spices Ortigas

Among the foreign cuisines I have savored, Thai cuisine takes a special place in my palate. Having been raised to love spicy food, a maxim in my family pervades my choice of food, “the spicier, the better.” Thai restaurants are easy to fi...
by República Negrénse on Feb 5, 2013

Spice Up Your Life With 8 Spices Thai

Among the foreign cuisines I have savored, Thai cuisine takes a special place in my palate. Having been raised to love spicy food, a maxim in my family pervades my choice of food, “the spicier, the better.” Thai restaurants are easy to fi...
by República Negrénse on Feb 5, 2013

Mak Mun Kee Noodles (麥文記麵家), Parkes Street, Hong Kong

TweetMak Mun Kee Noodles (麥文記麵家), Parkes Street, Hong Kong If you are planning to indulge one of the best wonton noodles, you should visit Mak Mun Kee Noodles (麥文記麵家) at Parkes Street, Jordan, Hong Kong. It is located beside the e...
by Places And Foods on Jan 22, 2013

Healthy Sweet and Sour King Prawn Stir-Fry

INGREDIENTS 3 tablespoons groundnut oil (peanut) 4 large King prawns (prawns or colossal shrimp), peeled, deveined, shelled and head sliced off, tail left on 1 tablespoon freshly grated ginger 1 red chile, seeded and finely chopped 1/2 oni...
by Tips Maza on Jan 1, 2013

The Ramen Rater Tests The Rapid Ramen Cooker

A couple of weeks ago I was looking for articles to add to The Ramen Rater Noodle News and found an article with a YouTube video attached. Apparently, a recent college graduate had made something that involves cooking instant noodles … Continue...
by The Ramen Rater on Dec 11, 2012

The Ramen Rater Tests The Rapid Ramen Cooker

A couple of weeks ago I was looking for articles to add to The Ramen Rater Noodle News and found an article with a YouTube video attached. Apparently, a recent college graduate had made something that involves cooking instant noodles … Continue...
by The Ramen Rater on Dec 11, 2012

Thye Hong Fried Hokkien Mee 泰丰炒福建虾面

Thye Hong Hokkien Mee Fried Hokkien Mee (or simply Fried Prawn Noodles), is a popular local dish well-liked by many Singaporeans and tourists alike. With a mixture of thick rice noodles and yellow egg noodles, this noodle dish is first fried over...
by The Dead Cockroach on Dec 10, 2012

Mu Noodle Bar- Mother Knows Best in Wilson, San Juan

D was consistently bugging me that we try this new noodle bar in Wilson, San Juan called Mu. He told me that their serving is really big and prices are affordable too. Seldom do I crave for noodles during dinner but one Sunday night, I decided to hee...
by Itsberyllicious on Dec 3, 2012

Prawn In Hot Garlic Sauce

Prawn In Hot Garlic Sauce is basically deep fried  or shallow fried battered prawn served in hot garlic sauce. Cooking Time: Appr. 15 Minutes Serves: 3-4 People Ingredients: 20 prawns 1 egg 2 table corn flour 1 tablespoon oil 1 cup hot garlic sauce...
by Your Cookery Book on Dec 2, 2012

Hot Music Video – All I Need Is Love – Cee Lo Green ft The Muppets

The Muppets are going holiday green and red this Christmas. With the traditional cast of characters all dressed up for the festive event. In the cute and funny music video you will see Kermit the... [[ This is a content summary only. Visit my websit...
by Ghost Rider Radio on Nov 27, 2012

Take Away Dinner

Flying to Paris for romantic dinner, enjoying dessert in Belgium and having coffee in ...
by TikkoSS's Blog on Nov 3, 2012

Gurney Drive in Singapore ?

As many of you might aware, I am stuck in Singapore for almost few weeks now. Yes, I am craving for Malaysian Food. Yes, I am craving for Penang food but what should I do when ...
by TikkoSS's Blog on Oct 31, 2012

Chinese Food in Aberdeen

Few weeks ago, I was in Aberdeen. Due to long cravings for char siu and siu yok, I rushed all the way to Chinese restaurant to order few of these Chinese dishes. A close friend of mine reminded me ...
by TikkoSS's Blog on Oct 16, 2012

of food hunt @ district 19 (Hougang Hainanese Market) part 2

we are back again to district 19 for some yummy food. this time round, we tried the prawn noodles at the Hainanese Market. the stall states that it is the beach road prawn noodles la. maybe is a franchise? cos we had the same thing some where in Geyl...
by PrincessMic's diary on Oct 4, 2012

8 Favourite Things: October

Pin It 1) Dreaming of Dubai A few weeks ago an email popped into my inbox inviting me on a one-week famil (media trip) to Dubai, hosted by Dubai Tourism and Emirates. My reaction went something like this: Wow. Yes. Definitely yes. Why the invitation?
by The Hungry Australian on Oct 3, 2012
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