Rice Recipes Blog Posts
Health Benefits of Black Rice

Black rice is a type of sticky rice coming from one of the black heirloom plants. Actually closer to purple in hue (and sometimes called purple rice for this reason), black rice has a nutty/earthy taste and makes a great side dish to go alongside oth...
by Health Means Life on May 16, 2013
How to Make Indian Fried Rice Recipe

How to Make Indian Fried Rice Recipe Would you like to taste delightful and yummy fried rice? Everybody enjoys fried rice and making fried rice is also simple, but configuring it right usually takes just a little know-how. I don’t know what you thi...
by Your Cookery Book on May 8, 2013
Bagoong Fried Rice Recipe

Panlasang Pinoy Bagoong Fried Rice Bagoong Fried Rice Recipe, Fry up our version of this Thai dish for a satisfying meal that the whole family will enjoy. This Bagoong Fried Rice dish is an excellent source of vitamin C, which helps strengthen your f...
by Panlasang Pinoy Filipino Recipes on May 3, 2013
Special Puto Recipe
Try Chef Boy Logro’s Special Puto Special Puto Recipe is a steamed rice muffin which is popular as snack or dessert in the Philippines. Special Puto is the common pair for Dinuguan. In its traditional form, puto is of a plain white color. image...
by Chef Boy Logro Pinoy Recipes on Apr 14, 2013
Vegetarian Black Eyed Peas Biryani

Vegetarian Black Eyed Peas Biryani is one of the quickest and easiest biryani recipes using black eyed peas. Cooking Time: Appr. 30 Minutes Serves: 2-3 People Ingredients: 1 cup rice (any rice like basmati, long grain) 1 tinned black eyed beans 2 lar...
by Your Cookery Book on Apr 12, 2013
Chinese Fried Rice Recipe

Ingredients: 3/4 cup finely chopped onion 2 1/2 tablespoons oil 1 egg, lightly beaten (or more eggs if you like) 3 drops soy sauce 3 drops sesame oil 8 ounces cooked lean boneless pork or 8 ounces chicken, chopped 1/2 cup finely chopped carrot (very...
by Tips Maza on Mar 16, 2013
Quinoa with Vegetables

INGREDIENTS 300 gr. quinoa 200 gr. zucchini 100 gr. green asparagus 2 cloves of garlic 2 carrots 1 onion 1 green pepper Olive oil salt DEVELOPMENT In a pan fry all veget...
by Easy Weight Loss - Diet and Healthy Eating for Weight Loss on Mar 12, 2013
Rice With Kale And Vegetables

Curly Kale People who shop in Farmers Markets of get a weekly vegetable box will be very familiar with curly kale and will have developed innovative ways of using this nutritious and prolific vegetable. It is less commonly found in the supermarket bu...
by Penny's Recipes on Feb 21, 2013
Julia’s Jambalaya

Favourite Recipes Sharing tried and tested recipes from other people is part of what this website is all about so I was delighted to recieve this Jambalaya recipe from Julia (Well she call it her Sort of Jambalaya. Many people have their family favou...
by Penny's Recipes on Feb 14, 2013
Leek Risotto With Cauliflower

Leek Risotto I am often trying to think up new ways to use the fresh seasonal vegetables, such as leek and cauliflower. Related Recipes Squash Risotto Cauliflower And Leek Soup Leek And Goats Cheese Pie I am...
by Penny's Recipes on Jan 21, 2013
Scented Jasmine Rice Tips

Place the rice in a heavy-bottomed saucepan and add the water. Bring the pan to a boil, and then cover it with a tight-fitting lid. Reduce the heat to low and cook for 15 to 20 minutes. Uncover the pan and remove the heat. Fluff the rice grains wit...
by Tips Maza on Jan 16, 2013
Vegetable Khichdi Recipe

Vegetable Khichdi Recipe is a one pot meal, a combination of various vegetables, spices, rice and dal. Cooking Time: Appr. 25 Minutes Serves: 4 People Ingredients: 1 cup rice (any) 1 cup moong dal (mung dal) 2 medium potatoes 2 medium onions 2 carrot...
by Your Cookery Book on Dec 30, 2012
Paneer Tikka Biryani

Paneer Tikka Biryani is cooked with paneer tikka and with authentic spices. Cooking Time: Appr. 30 Minutes Serves: 2 People Ingredients: 2 cup basmati rice 300 gram Paneer Tikka 3 medium size onions 1 teaspoons Ginger paste 1 teaspoons Garlic paste 2...
by Your Cookery Book on Dec 29, 2012
Turkey Biryani Recipe

Ingredients 1/2 kg turkey (cut in medium pieces) cardamom to taste cinnamon to taste 5 tbsp. clarified butter cloves to taste 1 tsp. all spice powder 1 tbsp. garlic (paste) 1 tbsp. ginger (paste) 5 onion salt to taste 5 tomato 1/2 cup yogurt 3 tbsp.
by FUSIONPAK, it's all about you on Dec 21, 2012
Moong Dal Khichdi Recipe

Moong Dal Khichdi Recipe is a combination of rice and moong dal (mung dal) with spices. Moong dal khichdi is easy to digest and one pot meal salad or achar on side. Moong dal khichdi recipe is also known as mung dal khichdi recipe. Cooking Time: Appr...
by Your Cookery Book on Dec 20, 2012
Yang Chow Fried Rice

What makes this rice distinct from Cantonese fried rice is that the individual grains of rice are cooked in the egg, and soy sauce, oyster sauce or other seasonings are not added. Cooked ham can be used in place of the roast pork. Ingredients: 3 larg...
by Tips Maza on Dec 7, 2012
Kerala Fish Biryani Recipe | rice

Ingredients For the rice Basmathi rice- 2 cups Water – 4 cups salt as needed Whole garam masala (cinnamon- a small piece, clove 3,cardamon 2) ghee- 1/2 tsp To marinate the fish King fish – 3/4 kg chilly powder- 1/2 tsp Pepper powder- 1/2...
by FUSIONPAK, it's all about you on Dec 5, 2012
Carrot Peas Rice

Carrot Peas Rice is simple rice recipe cooked with carrots and peas. This colourful rice recipe is perfect for the kids. Cooking Time: Appr. 10 Minutes Serves: 2-3 People Ingredients: 1 cup cooked leftover rice 2 medium carrots ½ cup green peas ¼ c...
by Your Cookery Book on Dec 2, 2012
Cumin Rice Recipe (Jeera Rice Recipe)

Cumin Rice Recipe (Jeera Rice Recipe) is cumin flavoured rice fried in the ghee (clarified butter). Cooking Time: Appr. 20 Minutes Serves: 2-3 People Ingredients: 1 cup basmati rice 1 teaspoon cumin seeds (jeera) 2 tablespoon ghee (clarified butter)...
by Your Cookery Book on Dec 2, 2012
Methi Paneer Pulao Recipe

What you’ll need 1. Basmathi Rice – 1 cups 2. Paneer – cubed 150 gms 3. Methi/Fenugreek Leaves – 2 small bunches 4. Onion – 2 Medium 5. Tomato – 3 medium 6. Green Chilles – 2 or 3 7. Garlic – 1 or 2 cloves 8. Ginger – 1 small pi...
by FUSIONPAK, it's all about you on Nov 23, 2012
