Sauce Blog Posts
Binakol na Manok

Filipino Style Recipe: Binakol na manok or chicken binakol is another chicken soup popular in Visayas Region specially in Iloilo. This is similar to tinolang manok, instead of regular water we used coconut water and coconut meat. This simple Filipino...
by Filipino Style Recipe on May 12, 2013
Chicken Binakol

Filipino Style Recipe:Chicken binakol or binakol na manok is another chicken soup popular in Visayas Region specially in Iloilo. This is similar to tinolang manok, instead of regular water we used coconut water and coconut meat. This simple Filipino...
by Filipino Style Recipe on May 12, 2013
Low Fat Chicken and Prawn Laksa

Cooking time: Less than 30 minutes Cuisine: Malaysian-Asian Healthy options: Low fat-Healthy Serves: 4 Type: Soup Ingredients 350g chicken breast fillets 250g rice stick noodles 2 1/2 tablespoons (60g) purchased laksa paste 3 garlic cloves, crushed 5...
Business Review: Betty’s BBQ In Anniston
I have lived in the Anniston Metro for the last six years now. Can you believe I have never gone to Betty’s BBQ in Anniston? Yeah, me either! After I got a $10 gift certificate for Betty’s BBQ, I decided … Continue reading ...
by Geek Alabama on May 9, 2013
Quick Eurasian Curry Captain

Cooking time: Less than 30 minutes Cuisine: Asian-Malaysian Serves: 8 Type: Easy-Curry Ingredients 2 tablespoons olive oil 2 lbs (1 kg) store-bought roasted chicken, cut into bite-sized pieces 8 oz (250 g) streaky smoked pork or bacon, cut into chunk...
Sweet Soy Pork with Mushrooms and Star Anise

Cooking time: More than 1 hour Cuisine: Malaysian Serves: 8 Type: Easy Ingredients 1 tablespoon oil 6 cloves garlic, bruised 1 lb (500 g) pork belly, skin removed and discarded, cubed 1 lb (500 g) pork ribs or 10 oz (300 g) pork shoulder, sliced into...
Bahmi Goreng

Cuisine: Indonesian Serves: 4 Ingredients 300 gm fresh egg noodles 2 eggs, lightly beaten 60 ml (¼ cup) soy sauce 60 ml (¼ cup) peanut oil 2 cloves garlic, finely chopped 2 chicken thigh fillets, thinly sliced 100 gm pork fillet, thinly sliced...
Indonesian Fried Rice (Nasi Goreng)

Cooking time: Less than 30 minutes Cuisine: Indonesian Healthy options: Low fat-Healthy Serves: 4 Type: Family-Kids-Seafood Ingredients 1 ½ cups uncooked jasmine rice 2 cups water ¼ cup peanut oil 4 eggs 250g peeled small green prawns 250g chic...
Duck with Indonesian Style Noodles

Cuisine: Asian-Indonesian Ingredients 450g packet fresh thin hokkien noodles 2 cups shredded barbecued duck flesh 1½ cups mixed sprouts (mung, alfalfa, snow peas) 4 hard-boiled eggs, halved ½ cup peanuts, roughly crushed Preparation method Prep...
Nasi Goreng

Cooking time: Less than 30 minutes Cuisine: Indonesian Healthy options: Healthy-Vegetarian Serves: 4 Ingredients 1 small (80g) brown onion, chopped coarsely 2 cloves garlic, quartered 5cm piece (25g) fresh ginger, peeled and chopped coarsely 2 fresh...
Steamed Vegetable Gado Gado

Cooking time: Less than 30 minutes Cuisine: Indonesian Serves: 4 Type: Easy Ingredients ¼ cup crunchy peanut butter 2 tablespoons kecap manis (sweet soy sauce) 1 cup boiling water 6 cups warm mixed vegetables (see tip) 4 hard-boiled eggs, shelled,...
Beef Rendang

Cuisine: Indonesian Serves: 6 Ingredients 2 lemongrass stalks, white part only, finely chopped 30 gm (6cm piece) ginger, coarsely chopped 20 gm (4cm piece) galangal, finely chopped 13 long red chillies, coarsely chopped 1 onion, finely chopped 5 garl...
Padang Chilli Ffried Chicken (Ayam Goreng Balado)

Cuisine: Indonesian Serves: 8 Ingredients 1.5 kg chicken Marylands, cut through the joint 50 gm tamarind pulp, mixed with 125ml water, strained, solids discarded 1 tsp ground coriander Pinch each of ground turmeric and ground white pepper For deep-fr...
Indonesian Spring Rolls (Lumpia)

Cuisine: Asian-Indonesian Serves: 10 or more Ingredients For deep-frying: vegetable oil, plus 60ml (¼ cup) extra 3 golden shallots, thinly sliced 10 gm (2cm piece) ginger, finely chopped 2 garlic cloves, finely chopped 200 gm chicken breast, finel...
Raw Scallop Salad (Pla Hoi Shenn Dip)

Cuisine: Thai Serves: 6 Type: Salad Ingredients Salad 150 gm scallops, thinly sliced widthways 2½ tbsp lime juice 3-4 fresh green birdseye chillies, halved and seeded 3 red shallots, thinly sliced 1 stalk lemongrass, white part only, outer leaves...
Rainbow Trout and eggplant Curry

Cuisine: Thai Serves: 4 Type: Curry Ingredients 500 ml (2 cups) coconut cream 80 ml (1/3 cup) fish sauce, or to taste 500 ml (2 cups) coconut milk 8 kaffir lime leaves, coarsely crushed 1 (about 1kg) whole rainbow trout 150 gm pea eggplant 12 apple e...
Crispy Chicken and Bamboo Lettuce Cups

Cooking time: Less than 60 minutes Cuisine: Asian-Thai Healthy options: Diabetic-Egg free-Low carb-Low cholesterol-Low fat-Low GI-Nut free-Healthy Serves: 4 Type: Easy Ingredients 2 teaspoons thai red curry paste ¼ cup coconut cream 1 teaspoon pal...
Dim Sum at Luk Yu 陆羽楼点心 Bandar Puteri Puchong

TweetDim Sum at Luk Yu 陆羽楼点心 Bandar Puteri Puchong This is a series of three dim sum restaurants we tried in Bandar Puteri Puchong starting with Luk Yu陆羽楼点心.Scroll to bottom to read all three dim sum restaurants we reviewed. For...
by Places And Foods on Apr 29, 2013
Thai Style Noodles (Mee Siam)

Cuisine: Malaysian-Thai Serves: 6 Ingredients Noodles 100 ml vegetable oil 300 gm firm tofu, cut lengthwise into 2cm thick slices 500 gm green school prawns, peeled and with tails intact 400 gm bean sprouts, tails trimmed 150 gm garlic chives, cut in...
Crisp Pork Hock with Roasted Almond and Chilli Salad

Cuisine: Thai Serves: 4 Type: Salad Ingredients Pork hock 500 gm boneless pork hocks For deep frying: vegetable oil 20 gm (1 tbsp) mixed baby herbs (see note) 15 gm flaked almonds, roasted 1 kaffir lime leaf, thinly sliced 1 tsp sesame oil To serve:...
