Vegetarian Blog Posts
Crab Linguine with Fennel

This is a nice and quick supper taken from Jamie Oliver. A good healthy dish for all the ... Continue reading...
by Rice For Britain on May 17, 2013
Fresh Cucumber and Tomato Salad

Here’s a quick summer side dish using fresh tomatoes, cucumbers, and oregano. We usually don’t peel our cucumbers, because we like the color and that extra crunch. The fresh oregano [...]The post Fresh Cucumber and Tomato Salad appeared f...
by olives-n-okra: stories about food and family on May 17, 2013
Life Extension Water-Soluble Pumpkin Seed Extract,, 60 Vegetarian Capsules

Life Extension Water-Soluble Pumpkin Seed Extract,, 60 Vegetarian Capsules Details of the product Life Extension Water-Soluble Pumpkin Seed Extract,, 60 Vegetarian Capsules This product contains no milk, egg, fish, peanuts, crustacean shellfish ( lob...
by nuliz healthy on May 16, 2013
Baked Potatoes with roquefort & bacon

Baked potatoes are not my favourite food in the world to be honest. I find them a little too ... Continue reading...
by Rice For Britain on May 15, 2013
Fried Honey & Cinnamon Bananas

Some vegans don’t eat honey, but if you do or if you or not vegan at all you may want to try this fried honey & cinnamon recipe out. I just came across it on Pinterest and it sure looks delicious. For the full recipe click HERE.The post...
by Collar City Brownstone on May 11, 2013
Chema Dumpala Vepudu (Arbi Fry)

Ingredients: Chema Dumpalu - 250 gms Butter milk - 1 cup Red chilli powder - 1 tsp Turmeric - 1/4 tsp Salt to taste Oil - 2-3 tbsp Method: Peel and cut chema dumpalu into slices. Soak the slices in butter milk for 10 minutes. Remove and wash in pl...
by Reshlok's food blog on May 9, 2013
Poriyal Pavakka (Kerala Bitter Gourd Curry)

Ingredients: Tender Bitter Gourds - 10 (small) Tamarind - lemon size Coconut - 2 tbsp (grated) Green Chillies - 5-6 Dry red chillies - 2-3 Curry powder - 1 tsp Salt to taste Asafoetida - a pinch Urad dal - 1/4 tsp Channa dal - 1/4 tsp Mus...
by Reshlok's food blog on May 9, 2013
Special K Cereal NEW 3 Grain Recipe - Review

This week with my online grocery shop, I ordered a large box of Special K, mainly because it was on special offer. I'd order it every week as my kids love it, but it’s just so expensive these days (as are most branded cereals, sigh). What I di...
by Diets and Calories on May 7, 2013
Roasted Corn in Chile Coconut Milk

Isn’t strange how looking at some pictures of food you can taste it so well in your mind and then you get hungry for it? For this recipe click HERE.The post Roasted Corn in Chile Coconut Milk appeared first on Collar City Brownstone.
by Collar City Brownstone on May 6, 2013
Alpro Soya Milk Light - Improved Recipe

Having tried and tested many brands of Soya milk and other dairy alternatives over the years, the brand that’s always in my fridge is Alpro Soya Light (the ambient one). Alpro Soya Light (long life) isn't the same as the Alpro Soya Light you f...
by Diets and Calories on May 5, 2013
The Difference Between Meat Eaters VS Vegetarians

What Is The Difference Between Meat Eaters VS Vegetarians? Though there are several differences between meat eaters vs vegetarians but some of the major health differences among them are being discussed in brief in this article. There are many health...
by Your Cookery Book on May 5, 2013
Nasi Goreng

Cooking time: Less than 30 minutes Cuisine: Indonesian Healthy options: Healthy-Vegetarian Serves: 4 Ingredients 1 small (80g) brown onion, chopped coarsely 2 cloves garlic, quartered 5cm piece (25g) fresh ginger, peeled and chopped coarsely 2 fresh...
Gems of the Farmers Market. Baby Turnips and Greens, Indian Style.

LA in the 80's was the homebase of Nouvelle Cuisine. Back in the day, the less that was on the plate and the more one paid for that less was the hallmark of being an LA foodie. In the 80's everything seemed to be about blacke...
by The Colors Of Indian Cooking on May 4, 2013
Brinjals and Green chillies in tangy gravy

Ingredients: Brinjals - 300 gms Green Chillies - 25 gms Capsicum - 1 Fenugreek seeds - 1/4 tsp Ginger garlic paste - 1 tbsp Salt to taste Turmeric - 1/2 tsp Red chilli powder - 1/2 tsp Coriander powder - 1 tsp Cumin powder - 1/2 tsp Garam Masala - 1/...
by Reshlok's food blog on May 1, 2013
Goru Chikkudu Ulli Karam (Cluster beans with onion masala)

Ingredients: Cluster beans - 250 gms Onions - 4 Tamarind - 2 strips Coriander seeds - 1 tsp Dry coconut - 1/4 cup (grated) Red chillies - 10-12 Turmeric - 1/4 tsp Salt to taste Mustard seeds - 1/4 tsp Cumin seeds - 1/4 tsp Oil - 2 tbsp Curry leaves -...
by Reshlok's food blog on Apr 30, 2013
The Co-operative Food - Healthy Eating Labels Guide

In 2010, the Co-Operative supermarket re branded their 'Healthy Living' range with the 'Healthier Choice' label. However, come Spring 2013, The Co-op are once again in the process of a label changeover. The new healthy label to look out for is cal...
by Diets and Calories on Apr 30, 2013
Strawberry Green Smoothie

For the recipe click HERE.The post Strawberry Green Smoothie appeared first on Collar City Brownstone.
by Collar City Brownstone on Apr 30, 2013
Giveaway: Nyassa Bodycare Products Sponsored By SHEASingapore

Sponsored post Hi everyone! Happy Labor Day!!!! How fast time flies! The first quarter of the year was gone just like that! I hope you've already achieved some of your goals and targets in your work and life so far. Even if yo...
by iheartCystalPhuong on Apr 30, 2013
Black Bean and Lentil Chili

Oh my goodness doesn’t this look DEE LISH SHUSS! For the full recipe click HERE. If you are vegan just leave the sour cream and cheese off the topping and the honey out of the chili. I would love to have some of this chili right now to eat...
by Collar City Brownstone on Apr 29, 2013
Food For Me, Victoria Park

We rocked up obliviously late for lunch just as Food For Me was near their closing time hoping to grab a bite to eat. I still hadn’t twigged that they were about to shut and began to peruse the menu at which point the waiter politely inform...
by Chompchomp on Apr 28, 2013
