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  • Oreo Cake
    on Feb 7, 2014 in Snacks oreo cake
    While shopping I found this idea to prepare on our son’s birthday – an Oreo Cake It do not need baking. It’s so simple to prepare and it just needed to be in the fridge for 2 hours or more. It tastes good too.
  • Lemon Water with CucumberLemon water with cucumber is the first detox drink I prepared after at last deciding to stop my cola in-take. I am a big fan of cola. I do not drink alcohol, but I reall drink cola like water. That means, it is almost the main fluid intake I am doing...
  • Mangosteen
    on Jan 26, 2014 in Fresh Fruits Snacks Mangosteen
    Mangosteen is one of my favorite fruit. I love the sweet taste of it. Ever since I was in Davao, there’s almost no week that I am not buying this tropical fruit. I can even sit and eat one kilo straight. That is just soooo delicious. It has bee...
  • Honeydew Melon Wrapped with Ham
    on Jan 2, 2014 in European Cuisine ham Honeydew Melon
    Honeydew Melon wrapped with ham. This is one of hubby’s favorite side dish. This is so easy to prepare, delicious and healthy. Honeydew is categorized as a Winter melon, its sweet, refreshing flesh makes the main menu (whatever it is that you p...
  • 12 Fruits for New Year 2014
    on Dec 30, 2013 in Snacks 12 fruits
    12 Fruits for New Year 2014. Welcoming the year of the green wooden horse 2014 (as per Chinese Astrology), with 12 healthy delicious round fruits. I grew up with this tradition back home, that is completing the 12 round fruits for new year’s ev...
  • Smoked Salmon
    on Dec 10, 2013 in Japanese Food Smoked Salmon
    Smoked Salmon. One of my favorite fish delicacy. I would eat it raw as sushi roll, baked with spinach or simply like this… smoked salmon. I am always buying finish smoked salmon in the fresh market here. And then I am making it as sushi or just...
  • Arroz Caldo
    on Nov 10, 2013 in Filipino Recipes Arroz Caldo
    Arroz Caldo as we call it in the Philippines. They call it here Rice Soup with Beef. Arroz Caldo literally means warm rice. It has been a favorite Filipino snack and is best eaten with tokwat baboy. When I first tried it, I thought it is a recipe or...
  • Carbonara
    on Oct 10, 2013 in Pasta carbonara spaghetti carbonara
    Carbonara is one of the pasta recipe that I love to eat. I am more of white sauce fan than red sauce Everytime I crave for pasta, this is what hubby and I prepare at home. It is easy to make and I just love it together with salad as side dish. I reme...
  • Cherry
    on Aug 29, 2013 in Snacks Cherry Sweet Cherry
    Sweet cheeries are one of the fruits I’m fond of eating since I arrived here. It is not only delicious, but also nutritious and… it is free It is directly harvested from my parents-in-law’s garden and from the garden of my brother-i...
  • Chicharon
    on Jun 14, 2013 in Filipino Recipes
    Chicharon. This is one of my favorite snacks during high school and college days. I love it dipped in vinegar with salt and onions. It is a well-loved snack, and may be bought anywhere, from large supermarket chains to sari-sari stores, and even fro...
  • ChorizoChorizo. One of the most loved Filipino breakfast. I miss this so much! Good thing that I was able to attend the Barrio Fiesta last Sunday and was able to buy some of these. Barrio Fiesta is one of the yearly Filipino gatherings here in Germany. This...
  • Mini-Bratwurst with BaconMini-Bratwurst with Bacon. That’s what we have for dinner. This small sausages (or bratwurst in German) tastes really delicious. Specially that they are filled with cheese and wrapped with bacon. I would say, it is one of our favorite type of s...
  • Strawberry Fruit CakeStrawberry Fruit Cake is one of the famous cake recipe during summer time here. The prices of strawberries are not as expensive during off season. The taste of the strawberries during summer is also the best. When they are really ripe, they are so sw...
  • Mozzarella
    on May 28, 2013 in European Cuisine Salad
    Mozzarella is a fresh cheese, originally from southern Italy. It is traditionally made from Italian buffalo and later cow’s milk by the pasta filata method. I just learned about this fresh cheese when I arrived here in Germany. Before...
  • Spongebob CupcakesSpongebob Cupcakes, irresistable for kiddies. Today we baked cupcakes. What flavour? banana! just like the last time . But this time, we thought about baking Spongebob Cupcakes. This is from a fix mixture bought in the market with additional Spongebo...
  • Banana Choco MuffinsBanana Choco Muffins, the one we ate today at tea time. Happy belly again ha ha. It was originally the chocolate muffins that my boys love. But today, I put some banana taste and flavour on it, by simply just adding one very ripe banana. It taste rea...
  • Mango
    on May 8, 2013 in Snacks
    Mango is one of the tropical fruit that I saw everywhere way back home. There are a lot of different types of mango. There are the green mango, which is mostly dipped into fermented fish (bagoong). The fresh yellow mango, the sweetest among the types...
  • Rambutan
    on May 5, 2013 in Filipino Recipes Snacks Rambutan
    Rambutan is one of the tropical fruit that I like so much. Rambutan trees grow naturally in Thailand, Vietnam, the Philippines, and elsewhere in Southeast Asia. It is adapted to warm tropical climates, around 22–30°, and is sensitive to temp...
  • Gyros Recipe
    on Apr 30, 2013 in European Cuisine
    Gyros Recipe is a Greek dish of meat roasted in a vertical spit. One of my favorite type is the Pita Gyros. It is the same recipe but served in a sandwich. Way back home, I love eating shawarma. Here, I love eating Pita Gyros. I just love the combina...
  • Frikadeller FrikadellenFrikadeller Frikadellen. This is the same recipe we called in the Philippines meatballs. are flat, pan-fried dumplings of minced meat, often likened to the Danish version of meatballs. They are a popular dish in Germany, where they are known as...
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