Sadhana_Padmanabhan Profile

Sadhana Padmanabhan

Join Date:
2013-12-11

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Blogs Owned

1. Madappalli Temples's Kitchen

This blog for Indian And International Vegetarian , No Onion No Garlic, Satvik Recipes

Tags: Vegetarian, No Onion, No Garlic, Indian, Satvik

Latest Blog Posts

  • 484: Ribbon Pakoda- Version 2
    on Jan 1, 2017 in Snacks&Savories South indian
    Ribbon Pakoda is a very popular South Indian tea time snack made from gram flour and rice flour. Ribbon Pakoda are an inclusion to all festivals and occasions. I already posted a ribbon Pakoda recipe... [[ This is a content summary only. Visit my we...
  • 6th Anniversary
    on Dec 31, 2016 in 6th Anniversary
    Today marks the Six year anniversary of My “ Madappalli” Blog .Can you believe that?! I cannot believe Six years flew so fast. The number of visitors to my blog is constantly increasing and it’s... [[ This is a content summary only. Visit...
  • 482: Kodubale/ Ring Murukku/Chekodies
    on Dec 19, 2016 in Snacks&Savories South indian
    Crispy Kodubale is really a yummy snack and is very famous in South India. This snack is been called in different names in different parts of the places. In Tamilnadu, it’s called as ring Murukku.One... [[ This is a content summary only. Visit my...
  • 481: Methi Crackers/ Fenugreek CrackersFenugreek is a spice and a herb that is quite popular in the Indian kitchens. The fenugreek leaves are aromatic, cooling and mild aperient. The leaves are popular for their aromatic and unique... [[ This is a content summary only. Visit my website f...
  • 480: Channa Masala Powder
    on Nov 16, 2016 in North Indian Spicy Powders
     Chenna masala is a traditional and very popular Punjabi recipe. Channa Masala is a great recipe for vegetarians, because chick peas are rich in protein, fiber and iron. This is  a... [[ This is a content summary only. Visit my website for...
  • 479: Coconut Mint Chutney
    on Nov 16, 2016 in Chutneys South indian
    Chutney plays a very multiple role in Indian cuisine. This Mint chutney is cooling and excellent for digestion. It served with Dosa, Idli , Indian fritters and snacks. Preparation Time: 5... [[ This is a content summary only. Visit my website for fu...
  • 478:Nippattu/ Rice Cracker
    on Oct 21, 2016 in Snacks&Savories South indian
    Prep Time :               10 mins Soaking Time:         30 mins Cook Time :            ... [[ This is a content summary only. Visit my website for fu...
  • 477: Sabudana Kichadi / Tapioca Pearl Uppuma
    on Oct 1, 2016 in North Indian Tiffen
    Sabudana is a carbohydrate rich, low fat, low protein supplement that can be used for preparing snacks, kheer etc. Sabudana khichdi is usually made during fasting days like Navratri, Ekadashi and any... [[ This is a content summary only. Visit my we...
  • 476: KADALA PARIPPU PRADHAMAN /Chenna Dhal PayasamOnam is a harvest festival and is the biggest celebration of state Kerala.  Kadalaparippu Pradhaman is another classic dessert or traditional Payasam of Kerala. Every Onam I try to make... [[ This is a content summary only. Visit my website for...
  • 475: Capsicum Puli Kuzhambhu/ Bell Pepper Tamarind Curry
    on Sep 1, 2016 in Kuzhambu South indian
     Prep Time : 10 mins  Cook Time : 20 mins   Serves:           3-4 People  Recipe Category: Kuzhambhu  Recipe... [[ This is a content summary only. Visit my website...
  • 474: 252 South Indian Recipes
    on Aug 30, 2016 in South indian
     The traditional food of South India is mainly rice based. South Indian cuisine includes the cuisines of the five southern states of India: Andhra... [[ This is a content summary only. Visit my website for full lin...
  • 252 South Indian Recipes
    on Aug 21, 2016 in South indian
     The traditional food of South India is mainly rice based. South Indian cuisine includes the cuisines of the five southern states of India: Andhra... [[ This is a content summary only. Visit my website for full lin...
  • 473: Anjarai Petti/ Masala Dabba- Exploring The Indian Spice Box
    on Aug 11, 2016 in Basic Food Spicy Powders
    Spices are an integral part of the Indian kitchen and each one adds punch and flavor to the pantry. A stunning Indian spice box, also known as a “Anjarai Petti / Masala Dabba”. The masala box is a... [[ This is a content summary only. Visit my w...
  • 472: Puli Kuzhambhu Podi/Tamarind Curry Powder
    on Aug 1, 2016 in South indian Spicy Powders
    Prep Time :             5 mins  Grind Time :          3 Mins   Recipe Category: Spice Powders  Recipe... [[ This is a content summary only. Visit my websi...
  • 471: Kariveppallai Kuzhambhu/Tangy Curry Leaves Kuzhambhu
    on Jul 20, 2016 in Kuzhambu South indian
    The scientific name of the curry plant is Murraya Koenigii Spreng and it belongs to the Rutaceae family. The plant is native to India and is usually found in tropical and subtropical regions. Curry... [[ This is a content summary only. Visit my webs...
  • 470: Fast and Simple Diabetes Menus- 31 Recipes
    on Jul 1, 2016 in Diabetic Food
    Even if you are pre-diabetic or borderline diabetic, or diabetes is part of your family, it is important to follow a diabetic diet to prevent diabetes. This title includes 31 mouthwatering recipes to... [[ This is a content summary only. Visit my we...
  • 469: Aval Curd Bath/Curd Aval/ Dahi Poha
    on Jun 20, 2016 in Rice South indian
    Planning to switch to a healthier version for lunch today. This simple and quick to prepare Aval curd Bath recipe is the one you can smoothly opt for. With all the ingredients at an easy access in... [[ This is a content summary only. Visit my websi...
  • 468: Beetroot Sambhar
    on Jun 1, 2016 in Kuzhambu South indian
    'Sambar', is a balanced dish with lentils and vegetables blended along with Indian Spices.  This is the best accompaniment to any South Indian Meal. In Tamil Nadu where sambhar usually has one... [[ This is a content summary only. Visit my webs...
  • 467: Paneer Recipes
    on May 1, 2016 in North Indian Paneer
    Paneer (pronounced [pəniːr]) is a fresh cheese common in South Asia, especially in Indian, Pakistani, Afghani, and Bangladeshi cuisines. It's a special favorite with North Indians, and in... [[ This is a content summary only. Visit my we...
  • 466: Ennai Kathirikkai Kuzhambhu/Spicy Brinjal Curry
    on Apr 18, 2016 in Kuzhambu South indian
    Ennai Kathirikkai Kuzhambhu/ Brinjal Curry  In my house , Brinjal is our all-time favorite vegetable.  Whenever I get small Brinjals from the Indian Grocery store, I used to prepare this... [[ This is a content summary only. Visit my websi...
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