ushasrikumar Blog Posts
- SRI VENKATESHWARA - A METAL EMBOSSING..."SRIYA KAANTHAAYA KALYAANA NIDHAYE NIDHAYERTHINAAM... SRI VENKATA NIVAASAAYA SRINIVAASAAYA MANGALAM..." THIS METAL EMBOSSING/METAL RELIEF WAS REALLY CHALLENGING... IT TOOK A LOT OF PATIENT AND PRECISE WOR...
- KOLAM - A STAINED GLASS PAINTINGI WAS LOOKING FOR AN INDIANISED DESIGN FOR MY STAINED GLASS PROJECT WHEN I CAME ACROSS A TRADITIONAL ONE... BUT- TO ME IT LOOKED MORE LIKE A KOLAM... KOLAM IS THE TRADITIONAL DESIGNS WHICH ADORN THE PORTALS AND THE PUJA ROO...
- TOMATO THAYIR PACHIDI (RAITHA)WHAT CAN BE MORE COOLING AND COMFORTING THAN A BOWL FULL OF COOL RAITHAOR A THAYIR PACHIDI ON A HOT SUMMER AFTERNOON!!!!THIS QUICK 'N EASY TOMATO RAITHA (THAKKALI THAYIR PACHADI)IS A PERFECT ANSWER....INGREDIENTSTOMATO...
- FLOWERS - A NIB PAINTINGHERE IS ANOTHER NIB PAINTING THIS IS A SIMPLE SPRAY OF FLOWERS AND LEAVES COMPLEMENTED BY A FEW BUDS... IT IS DONE ON A BLACK FELT CLOTH WITH OIL PAINTS WITH SPECIAL NIBS... yes...
- FRENCH FRIES (HOME STYLE) WHO WILL SAY NO TO THIS IRRESISTIBLE POTATO SNACK ????? INGREDIENTS Potatoes( cut into 1/2 inch thick strips) -4Oil for deep fryingSalt to tasteWhite pepper powder to taste (Opti...
- CORIANDER ROTI
on Apr 19, 2012
INGREDIENTSWHOLEWHEAT FLOUR - 2 CUPSMAIDA -1 CUPOIL -2 TEASPOONSGREEN CHILLIES -4CORIANDER (CHOPPED) - 2 CUPSAJWAIN SEEDS - 1 TEASPOONCUMIN SEEDS -1/2 TEASPOONSALT TO TASTE ( APPROX 1/2 TEASPOON OR MORE)GHEE - AS NEEDEDMETHODMIX TOGETHER WHEAT... - PIDI KOZHUKATTAITHIS IS ONE OF GRANNY'S FAVORITE TIFFIN ITEM...ONCE ,THE DELICACY OF EVERY TAMIL AGHRAHAARAM KITCHEN...LATER LOST IT'S POPULARITY TO MORE NEW FANGLED DISHESAND AT LAST EMERGED AS A HERO....FAVOURED BY FOODIES IN THE CITY...WE SEE SELECT RESTUAR...
- ENNAI KATHIRIKAAI CURRY (MICROWAVED)ENNAI KATRIKKAI MEANS LITERALLY "OIL BRINJAL"!SO YOU CAN IMAGINE THE AMOUNT OF OIL THAT MAY GO INTO THE DISHWHICH MAY BE "YUMMMY" ON YOUR TASTE BUDS BUT "TOO BAD" FOR YOUR HEART AND WAISTLINE!SO,HERE IS A LOW FAT,HASSLE FREE -YET TASTY VER...
- RASMALAIIngredients4 cups milk for paneer (2% milk)3 cups milk for Ras(sweetened milk)4 - 4 1/2 tbsp. sugar for Ras(sweetened milk)1 cup sugar3 cups of watersaffron, cardamomlemon juiceA pinch of yellow food coloringMethod1.Boil 3 cups of milk fo...
- GANESHA - READING IN BED - A TANJORE PAINTING THIS GANESHA HAS A LOT IS COMMON WITH US... JUST RELAXING IN HIS BED WITH HIS FAVORITE BOOK IN HAND BELT LOOSENED (THE SNAKE BELT) AND LEG CROSSED... SO,THIS IS GANESHA'S IDEA OF DIVINE RELAXATION!!! yes...
- PAAV BHAJIAND DO YOU FEEL STREET FOODS ARE NOT WHOLESOME AND UNHEALTHY ???THOSE WHO HAVE TASTED A PLATE OF DELICIOUS PAV BHAJI WILL BEG TO DIFFER...MILLIONS OF NORTH INDIANS HAVE PAV BHAJI ALMOST EVERY OTHER DAY -MOSTLY FROM FAST FOOD JOINTS IN STREET CORNERS...
- THE PALANQUIN ....A METAL EMBOSSING...WHO IS TRAVELLING IN THIS PRETTY PALANQUIN? IS SHE THE PRINCESS? THE BRIDE? AN ARISTOCRATIC LADY OF RANK FROM THE DAYS OF YORE? CARRIED BY THE FOUR FAITHFUL PALANQUIN BEARERS WHERE IS SHE GOING? MAYBE TO A TEMPLE...HER FA...
- BISE BELE HULI ANNA / (BISI BELE BHAATH)BISI BELE HULI ANNA.....IS A FAMOUS DISH FROM KARNATAKA....IT IS SLIGHTLY DIFFERENT FROM THE REGULAR SAMBAR RICE OF SOUTH INDIA...INGREDIENTSRAW RICE -1 CUPTOOR DHAL - 1/2 CUPTAMARIND - A 1 INCH DIAMETER BALLSHALLOTS (SAMBAR ONIONS) - 10-...
- BHAGALA BHATH (CURD RICE)NOTHING IS MORE COMFORTING THAN A HELPING OF CREAMY CURD RICE AND A PIECE OF MANGO PICKLE FOR A SOUTH INDIAN PALATE....(ESPECIALLY A CHENNAIITE'S...)NO LUNCH OR DINNER IS COMPLETE WITHOUT THAT GRAND FINALE...CURD RICE...THAT ULTIMATE COOLER &nbs...
- ANOTHER TRADITIONAL STAINED GLASS PAINTINGHERE IS ANOTHER STAINED GLASS PAINTING DONE ON A MIRROR... SOMEHOW ,I FOUND THE DESIGN RESEMBLING THOSE TRADITIONAL VENTILATORS AND SUN CATCHERS WE SEE IN THE CHURCHES AND THOSE OLD MEDIEVAL BUILDINGS... OF COURSE,THE ORIGINAL...
- SPICY CAULIFLOWER KORMAHERE IS A TASTY ,EASY TO PREPARE SIDE DISH...INGREDIENTCAULIFLOWER -2 CUPS GARLIC -6 PODSONIONS -2TOMATO ...
- A PEACOCK ON A TREE - A 3-D MURAL HERE IS A GRACEFUL -THE NATIONAL BIRD OF OUR COUNTRY... PERCHED ON A FLOWER BEARING TREE... IT IS MADE WITH CERAMIC POWDER AND GLUE MIXED TOGETHER T...
- LOW FAT POTATO CURRYUSUALLY A LOT OF FAT IS USED UP IN ROASTING THESE POTATOES....SO THESE HI CARB POTATOES BECOME A HIGH FAT,HIGH CALORIE DISH TOO...AND YOU WON'T HAVE TO MONITOR THE CURRY TOO...TRY OUT MY LOW FAT POTATO CURRY...RECIPE FOLLOWS...INGREDIENTSPOTATOES &nb...
- GANESHA - MY KERALA MURAL " EKA DANTAAYA VIDMAHE VAKRA DANTHAAYA DHEEMAHEE... &...
- NARTHANA VINAAYAKA -A TANJORE PAINTINGIN THIS GORGEOUS TANJORE PAINTING, YOU SEE VINAAYAKA or GANESHA PERFORMING A JOYOUS DANCE APTLY CALLED ANANDHA THAANDAVAM... NO WONDER THIS FORM OF GANESH IS ALSO CALLED ANANDHA VINAAYAKA... THE HARBINGER OF HAPPINESS ... WATCH H...
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Join Date:
2012-02-01